Ingredients
1 large flour tortilla shell (or substitute two smaller ones)
¼ cup fresh blueberries
1 tsp. honey
3 Tbsp. cream cheese, softened
1 ½ tsp. YGY Easy Eats Bursting Berry Blend
Instructions
In a small bowl, mix cream cheese with honey and YGY Easy Eats Bursting Berry Blend. Lay the tortillas flat and spread the cream cheese mixture over half. (If using smaller tortilla shells, spread the mixture over the entire shell and top with another) Scatter blueberries evenly over the cream cheese. Heat a nonstick pan over medium heat and add a small pat of butter. Place the quesadilla in the skillet and cook for 2-3 minutes per side.
Products Used
YGY Easy Eats™ Bursting Berry Blend
